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X-WR-CALDESC:Events for Sotterley
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DTSTART;TZID=America/New_York:20211110T190000
DTEND;TZID=America/New_York:20211110T190000
DTSTAMP:20260626T152652
CREATED:20210304T185613Z
LAST-MODIFIED:20240322T190728Z
UID:5097-1636570800-1636570800@sotterley.org
SUMMARY:Common Ground and Speaker Series: Food & Black Freedom: Reflections on Race\, Resistance\, and the Legacy of Food Justice by Dr. Bobby J. Smith II
DESCRIPTION:Dr. Bobby J. Smith II\nAssistant Professor in the department of African American Studies at the University of Illinois at Urbana-Champaign\nFood & Black Freedom: Reflections on Race\, Resistance\, and the Legacy of Food Justice\nWednesday\, November 10th\, 2021 at 7:00 p.m.\n____________________________________________________________________________\n\nClick here to Register!\nDr. Smith will trace how the relationship between food\, race\, and power shape the social\, political\, and economic dynamics of the American Black Freedom Struggle.  He examines the story of food during one of the most celebrated and hotly contested eras in American History—the Civil Rights Movement in the Mississippi Delta. Shedding light on the central role food played in the strategies and tactics of both proponents and opponents of the movement\, Dr. Smith provides a critical historical foundation for understanding how Black communities and activists today address issues of food justice\, food security\, poverty\, and hunger within national and global contexts. \n​​​​​​​Dr. Bobby J. Smith II is a sociologist and Assistant Professor in the department of African American Studies at the University of Illinois at Urbana-Champaign. His research uses sociohistorical and community-based approaches to analyze historical and contemporary struggles for food justice and food sovereignty in Black communities in the United States. Dr. Smith graduated summa cum laude with a Bachelor of Science degree in Agriculture\, with a focus on Agricultural Economics\, from the historically-Black Prairie View A&M University in 2011. He earned a Master of Science degree in Agricultural Economics in 2013 and a Ph.D. in Development Sociology in 2018 from Cornell University. \n​​​​​​​This event is made possible by the generous support of Maryland Humanities and the Maryland Heritage Area Authority. \nFREE WEBINAR for the public – Advance registration required.  \nClick here to Register!
URL:https://sotterley.org/event/common-ground-and-speaker-series-food-black-freedom-reflections-on-race-resistance-and-the-legacy-of-food-justice-by-dr-bobby-j-smith-ii/
LOCATION:Virtual
ORGANIZER;CN="Historic Sotterley":MAILTO:marketing@sotterley.org
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DTSTART;TZID=America/New_York:20211113T120000
DTEND;TZID=America/New_York:20211113T170000
DTSTAMP:20260626T152652
CREATED:20210902T224521Z
LAST-MODIFIED:20240322T190728Z
UID:5464-1636804800-1636822800@sotterley.org
SUMMARY:NovemBEER
DESCRIPTION:NovemBEER\nSaturday\, NovemBEER 13th\, 2021\nVIP Early Party 12:00 pm – 1:00 pm  \nGeneral Admission 1:00 pm – 5:00 pm  \n  \n  \nIMPORTANT – Please read ALL event information and policies below before making your purchase: \nBuy Tickets Here!\n  \nAutumn Party & Craft Beer Event\n \nLive Music & Dancing (if the spirit moves you) – Band TBD  \nFood for purchase – Food Vendors TBD  \n  \nFall is brewing at NovemBEER! Enjoy an assortment of craft beer while listening to a local band (TBD)\, perusing items from artisan vendors\, and playing lawn games. Food appealing to all taste buds will be available for purchase from food trucks. Wine will also be available for purchase for the non-beer drinkers joining us! On Saturday\, November 13th\, 2021\, the good times will roll from 1:00 – 5:00 p.m. Purchase a VIP ticket to start the party early and get in at 12:00 pm! Want to take the fun home? We’ll be offering growler fills throughout the event AND we’ll be selling LIMITED EDITION 32-ounce NovemBEER growlers while supplies last.  \n*** NEW ***\nOur good friends at St. Mary’s Caring will have a booth at NovemBEER for collecting food donations! PLEASE bring non-perishable food items to drop off with them as you’re entering the event. Have fun while helping your community. \nVIP Craft Beer Drinkers: $30 in advance\, $35 at the door. \nGeneral Admission Craft Beer Drinkers: $20 in advance; $25 at the door. \nDesignated Drivers & General Admission (Non-beer drinkers): $10. \nLIMITED EDITION 32 oz Growlers: $12 on site only\, includes fill subject to beer availability.   \nBYOGrowler Fill: $10 on site only. \n  \n  \nSHOUT OUT! We couldn’t do this event without our good friends Sunny Malhotra of Taphouse 1637/Bollywood Masala and Josh Peeling of The Hole In The Wall\, who select the beer menu! \n  \n  \n– ​Advance VIP Tickets:  $30.00 includes one hour EARLY admission\, a signature pint glass and eight 4 oz pours of selections from Maryland’s fantastic craft brewers. Purchase additional pours on-site. Purchase in advance to SAVE your spot and SAVE $5! Tickets will also be available at the gate ($35.00/ea.)\n– ​Advance General Admission: $20.00 includes admission\, a signature pint glass and four 4 oz pours of selections from Maryland’s fantastic craft brewers. Purchase additional pours on-site. Purchase in advance to SAVE your spot and SAVE $5! Tickets will also be available at the gate ($25.00/ea.) \n  \n  \n– AT THE GATE ADMISSION:\nVIP Beer Drinkers: $35  \nGeneral Admission Beer Drinkers: $25. \nUnder 21 & Designated Drivers (Non-​​​beer drinkers): $10. \nChildren 6 and under: FREE \nPurchasers of drinking tickets must be 21 or older. Please bring a valid ID or entry to the tasting will be denied. Food & drink will be available for additional purchase. Tasters of the craft brews will have the option to purchase additional pours. Upon arrival\, proceed towards the Pavilion to the right of the Visitor Center to check in. Please be sure to read all event information and policies before making your purchase. \nAll tickets are NON-REFUNDABLE. \nEvent is RAIN or SHINE. In the unlikely event of cancellation\, all tickets will be considered a taxable donation to Historic Sotterley\, Inc. \nCoolers\, food\, drink\, and pets are not allowed at this event​\, but chairs are welcome!
URL:https://sotterley.org/event/novembeer/
LOCATION:Historic Sotterley\, 44300 Sotterley Lane\, Hollywood\, MD\, 20636\, United States
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DTSTART;TZID=America/New_York:20211120T090000
DTEND;TZID=America/New_York:20211120T130000
DTSTAMP:20260626T152652
CREATED:20211116T163020Z
LAST-MODIFIED:20240322T190728Z
UID:5576-1637398800-1637413200@sotterley.org
SUMMARY:Airport Farmer's Market
DESCRIPTION:Just in time for the Thanksgiving holiday\, Historic Sotterley is proud to host the next installment of the Airport Farmer’s Market in partnership with the St. Mary’s County Regional Airport (also known as Captain Walter Francis Duke Regional Airport). This market will take place on Saturday\, November 20th from 9:00 am—1:00 pm. The Farmer’s Market will feature fresh & local food and products in a place where visitors of all ages can see airplanes and future aviators take to the skies! This is a fantastic opportunity to source local foods for your Thanksgiving dinner. \n  \nThe market will take place in the Airport Terminal building located at 44200 Airport Road\, California\, Maryland. Located in St. Mary’s County\, the airport is about four miles northeast of the central business district of Leonardtown. \n  \nVendors: \n\nBoon Doggie Farms\nNo Guarantees Bakery\nTobacco Barn Distillery\nMoonstruck Oysters\nBlue Wind Gourmet (think chocolate!)\nIntoxication\nFiner Sweets\nAchterberg Acres\nOlivins – (Fine Infused Olive Oil and Vinegar)\nFree State Cidery\nUnforgoatable Goods\nShepherds Manor Creamery (delicious sheep cheeses!)\nCalypso Designs by Gigi (Cakesickles & chocolate bombs)\nGrandpap’s Country Harvest (honey and jams & apples)\nVisit St. Mary’s (local experiences for the Holidays)
URL:https://sotterley.org/event/airport-farmers-market/
LOCATION:SMC Regional Airport
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